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On this week’s present, I shared two heat and comfy breakfast recipes. The primary was an oatmeal bake that includes blueberries; it’s so good, it’s just like the Ted Lasso of morning meals—healthful, comforting and a complete feel-good. The second was a spin made with cherries, utilizing frozen pitted cherries and my Cherry-Chia Jam. I completed off with my two-ingredient, no-sugar-added blueberry jam that I take advantage of on toast, crackers, and pancakes…I even stir it into oatmeal, yogurt and cottage cheese. It’s a tasty topper that’s naturally candy and so satisfying.
Should you missed the present, you’ll be able to catch the replay right here. And, try the featured recipes beneath:
• Banana Blueberry Oatmeal Bake
• Cherry Oatmeal Bake
• Blueberry Chia Jam
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